People have a love-hate relationship with boxed wines. On one hand, there are those who see them as inferior, kitschy, and the epitome of cheap alcohol. On the other hand, there are those who see them as convenient and affordable. Every person has their own opinions when it comes to boxed wines. But if you’re an avid wine lover, then you know there is more to these ‘cheap’ bottles than meets the eye! There’s a lot more to consider than just the price tag when you consider whether or not boxed wines are right for you. In this article, we’ll explore everything you need to know about these interesting types of wine.
What’s the deal with boxed wines?
The first thing you need to understand about boxed wines is that they’re not actually ‘wine’. There is no such thing as ‘boxed wine’, as the term ‘wine’ denotes that grapes were used to make it. Specifically, boxed wines are a type of fermented grape juice, which is mixed with grape skins, seeds, and other fragments. The product is then put in a pressurized tank and carbonated. The result is a sweet, carbonated grape juice that’s ready to be bottled. The grape juice mixture is then put in bottles and sealed with a cap. These bottles are then ready to be sold to stores, restaurants, and consumers. If you take a look at the ingredients on the back of any boxed wine, you’ll see that the main ingredients used to create it are water, sugar, citric acid, and sodium benzoate (a preservative).
How are boxed wines made?
Boxed wines are made using a proprietary process by a few major wine manufacturers. In order to make boxed wine, grape juice is fermented using a standard winemaking process. The fermented grape juice is collected and then distilled. The distilled grape juice is then mixed with water and sugar. After this, the grape juice mixture is run through a carbonation machine to create carbon dioxide gas. Finally, the carbon dioxide-infused grape juice is poured into a box ready to be sold.
Are boxed wines bad for you?
Yes and no. As we’ve already established, boxed wines are not ‘wine’. ‘Wine’ denotes that grapes were used to make it. So yes, boxed wines are not wine. It’s important to note that boxed wines are not fermented grape juice. Therefore, the health benefits of drinking wine do not apply to boxed wine. While some people claim that boxed wines are healthier than real wine, the only thing that boxed wines have going for them is that they have less sugar than grape juice. This, however, does not make them healthier than real wine. Real wine contains antioxidants, vitamins, minerals, and flavonoids that help prevent heart disease and even certain types of cancer. Whereas boxed wine has no nutritional value and no real health benefits whatsoever.
Are there any benefits to drinking boxed wine?
While real Wine Bottle has many health benefits, boxed wine has no nutritional value. However, there are a few benefits to drinking boxed wine over grape juice. First of all, boxed wine is easier to get to than grape juice. So if you’re looking for a quick cocktail or a quick way to get a buzz going, boxed wine is right for you. Second, boxed wine is usually cheaper than grape juice. In fact, you can find boxed wines for as little as $.99 per bottle. So if you’re on a budget, boxed wine is the way to go. Third, boxed wine is already ready to drink. So if you’re in a hurry, boxed wine is the ideal choice, since it does not require any prep time.
The Cons of Boxed Wine
As we’ve already established, boxed wine is not actually ‘wine’. It is a type of grape juice that is preserved with sodium benzoate. While sodium benzoate is not very toxic, it may cause allergic reactions in people who are sensitive to it. If you’re one of these people, you should be aware that boxed wine contains sodium benzoate. Another disadvantage to drinking boxed wine is that it is high in sugar and calories. A standard 375 ml (12 oz) boxed wine contains around 215 calories. While this may not seem like a lot, it is far more than the calories in a real wine. Furthermore, drinking too many boxed wines can lead to excessive sugar intake, which can be harmful to your health. This is especially true if you consume high-sugar boxed wines on a regular basis. So if you’re drinking boxed wine, it is important to limit your intake.
Conclusion
There is a lot more to boxed wine than meets the eye. While it may seem like a cheap, easy way to get a buzz going, boxed wine has very few benefits. In fact, if you’re only interested in drinking boxed wine for the low price tag, you’d be better off with straight grape juice. Real wine, on the other hand, has many health benefits. It is fermented grape juice that is preserved with sodium benzoate. If you’re an avid wine lover, the
